Indulge in a feast for the senses as cities come alive with a symphony of culinary celebrations. From sizzling kebabs to vibrant Mexican fiestas and global pizza extravaganzas, immerse yourself in a tantalizing journey through a tapestry of flavors. Join me, Oliver Johnson, as I take you on a gastronomic adventure, exploring the top food festivals in Bengaluru, Delhi, and Mumbai. Get ready to discover diverse traditions crafted by masterful chefs and rooted in culinary excellence.
Savor Aromatic Kebabs and Ice-Cold Beers at Lush
Experience a perfect blend of flavorful kebabs and ice-cold beers every Saturday at Lush, the all-dining restaurant within the Renaissance Bengaluru Race Course Hotel. Indulge in the cozy ambiance as you savor aromatic kebabs from live grills.
The menu curated by Executive Chef Somasundram Gopalakrishnan boasts tantalizing dishes like Gosht Chapli Kebab, Patiala Murgh Tikka, Achari Paneer Tikka, and much more. Whether you dine in or order through Zomato, Dineout, Eazy Diner, or Swiggy, these delightful kebabs are sure to satisfy your cravings.
Experience the Fusion of Tradition and Innovation at the Anglo-Indian Food Festival
Curated by culinary maestro Chef Karen Martin, the Anglo-Indian Food Festival at JW Kitchen showcases the fusion of tradition and innovation. Indulge in dishes like pork vindaloo, paneer jalfrezi, and lemon pudding, which offer a delightful journey through Anglo-Indian culinary excellence.
Let the rich flavors of this culinary heritage transport you to a bygone era. Immerse yourself in the vibrant ambiance of JW Kitchen and experience the unique blend of Anglo-Indian flavors that will leave you craving for more.
Indulge in Vibrant Flavors at the Fiesta Mexicana
Get ready to indulge in the vibrant flavors of Mexico at the Fiesta Mexicana, a gastronomic celebration curated by Chef Tania De La Tovar at The Lalit New Delhi. From tortillas to tequila ice cream, this festival offers an authentic Mexican culinary experience.
Chef Tania, deeply rooted in Mexican culinary traditions, presents a menu brimming with traditional flavors twisted with a contemporary touch. Prepare to embark on a culinary journey that will transport you to the streets of Mexico, where every bite is a fiesta for your taste buds.
Embark on a Dim Sum Bao Fest at China Bistro
Calling all dim sum lovers! Embark on a culinary journey with the Dim Sum Bao Fest at China Bistro Saket, starting December 1st. This festival promises a delightful array of steamed and pan-fried bao filled with classic and innovative flavors.
Experience the artistry of traditional dim sum as you savor each bite. The fusion of authentic Chinese cuisine with contemporary flair will take your taste buds on an unforgettable adventure. Don't miss out on this celebration of China's diverse culinary heritage.
Discover a World of Pizza Extravaganza at Smoke House Deli
Calling all pizza aficionados! Smoke House Deli presents a two-month-long pizza festival at its eleven outlets across India. This festival introduces a lineup of globally renowned pizza styles tailored for the Indian audience.
From Naked and Neo-Neapolitan pizzas to traditional Panuzzo, this festival promises a burst of innovative flavors alongside Smoke House Deli's classic favorites. Embark on a culinary journey that will satisfy your pizza cravings and take your taste buds on a global adventure.
Indulge in Exclusive Winter Specialties at Rasotsav's Sheetotsav
Embrace the winter season with exclusive winter-special delicacies at Rasotsav's Sheetotsav, a winter food festival running throughout December. This festival promises a culinary delight with authentic Indian vegetarian winter specialties from various corners of the country.
From regional favorites to seasonal surprises like Gajar Halwa and Gond ke Ladoo, the menu showcases a royal treat of the winter season's must-haves. Let your taste buds revel in the flavors of winter as you indulge in this gastronomic extravaganza.