Explore the diverse and vibrant culinary scene of India at these must-visit food festivals. From renowned chefs to regional specialties, indulge in a delightful journey of flavors.
Experience the Best Food Festivals in India
India is renowned for its diverse and vibrant culinary scene, and there's no better way to immerse yourself in it than by attending one of the many food festivals happening across the country. From Delhi to Bengaluru and Mumbai, these festivals bring together renowned chefs, culinary artists, and a wide array of flavors. Let's explore some of the best food festivals that you must check out in India.
Shannon Bennett's Culinary Tour at Prego, The Westin Gurgaon
Embark on an exclusive dining experience at Prego, The Westin Gurgaon, as renowned Australian chef Shannon Bennett dazzles the culinary scene in Delhi. Organized by World on a Plate (WOAP) in association with Johnny Walker Blue Label, this event promises an unforgettable evening for food aficionados. With an intimate affair limited to 50 guests, prepare for a lively conversation, exceptional cuisine, and a vibrant ambiance.
On February 25th, indulge in a sumptuous 7-course degustation menu meticulously crafted by Chef Shannon Bennett himself. Each dish will be paired with exquisite selections from Johnny Walker Blue Label, ensuring a truly remarkable dining experience.
Maestro Di Pizza Chef Renato Bosco at Sorrento, Shangri-La Eros New Delhi
Prepare for an extraordinary Italian escapade as Chef Renato Bosco, also known as the Pizza Ricercatore, brings his unparalleled expertise to Sorrento at Shangri-La Eros New Delhi. From February 19th to 25th, embark on a culinary journey exploring Chef Renato's innovative approach to Italian cuisine.
Delight in a selection of signature dishes, including artisanal pizzas, risottos, and succulent seafood creations, meticulously crafted to tantalize your taste buds. Chef Renato promises to redefine the pizza experience, offering a truly unforgettable dining experience.
Zaiqa-E-Dilli: A Culinary Journey at Infinity, Crowne Plaza Mayur Vihar Noida
Step into the rich gastronomic tapestry of Old Delhi at the Zaiqa-E-Dilli Food Festival hosted at Infinity, Crowne Plaza Mayur Vihar Noida. From February 16th to 29th, immerse yourself in the vibrant ambiance of Haveli Courtyard dining, where elegance meets spice in a meticulously themed setting.
Indulge in over 100 culinary masterpieces meticulously crafted by adept 'Khansamas,' showcasing the diverse flavors of Old Delhi. From iconic street delicacies to regal Mughlai delicacies, each dish promises to transport you to the bustling lanes of Chandni Chowk.
Mexican Food Fiesta at Hilton Garden Inn Saket
Embark on a vibrant and flavorful journey celebrating the rich culinary heritage of Mexico at Mexi Mingle, a Mexican Food Fiesta hosted by Hilton Garden Inn Saket. Running until February 19th, this festival promises an immersive experience showcasing authentic Mexican dishes curated by Chef Tania Tovar and Executive Chef Biswarup Chatterjee.
From traditional tacos and enchiladas to delectable desserts, guests will savor the diverse array of flavors while enjoying warm hospitality, vibrant décor, and lively music. Mexi Mingle serves as a cultural exchange platform, inviting guests to indulge in exceptional food and celebrate diversity through culinary exploration.
The Fifth Taste Extravaganza at Neo Kitchen, Hilton Bengaluru Embassy Manyata Business Park
Embark on a culinary journey like no other at the Neo Hilton Bengaluru Embassy Manyata Business Park with the Fifth Taste Extravaganza. From the 23rd to the 25th of February, from 8 pm to 11 pm, Chef Meha Kumar, along with Executive Chef Gaurav Anand, will dazzle your taste buds with a symphony of flavors, putting UMAMI, the fifth taste, at the forefront of your dining experience.
Prepare to be enchanted by meticulously crafted dishes designed to reveal the hidden nuances of UMAMI. Join us for an amazing dining experience!
JW Marriott Bengaluru x Matamaal Partner for a Culinary Delight
Experience the flavors of the majestic Kashmir Valley as JW Marriott Hotel Bengaluru partners with Matamaal for a culinary journey like no other. From the 14th to the 18th of February, Spice Terrace at JW Marriott Hotel Bengaluru will be transformed into a haven of Kashmiri cuisine curated by the enchanting couple, Nalini & Surender Sadhu, of Matamaal Restaurants fame.
Prepare to be mesmerized by 'The Kashmiri Rhapsody,' featuring an array of authentic Kashmiri dishes meticulously prepared with selected ingredients foraged from the valleys and hills of the state.
Fairfield by Marriott Bengaluru Outer Ring Road - Kerala Food Festival at Kava
Join Fairfield by Marriott Bengaluru Outer Ring Road as they celebrate the rich heritage and authenticity of Kerala with a five-day food festival at Kava. From the 15th to the 20th of February, immerse yourself in a gastronomic adventure featuring a delightful array of dishes that capture the spirit of 'God's own country.'
Executive Chef Vijay Bhandari and his talented team have curated a selection of delectable dishes showcasing the diverse flavors of Kerala. From Pazham Pori to Mutton Pepper Varattu and Chemmen Roast, indulge in the aromatic spices and fresh seafood that take center stage, promising an unparalleled dining experience.
Courtyard by Marriott Bengaluru Hebbal - Delhi 6 Food Festival
Celebrate the culinary heritage of Delhi this February at Courtyard by Marriott Bengaluru Hebbal with the Delhi 6 food festival. From the 15th to the 25th of February, experience the vibrant streets of Delhi through a specially curated menu at The Hebbal Cafe.
Cuisine Specialty Chef Amir Qureshi and Executive Chef Rajeev Kumar invite you to explore authentic dishes such as Daulat Ki Chat, Chole Kulcha, Murgh Barra, and more. Enhance your dining experience with unlimited mocktails and drinks.
AUTM JW Lounge at JW Marriott Mumbai Sahar
In a nod to the festive spirit of the Chinese New Year, AUTM JW Lounge at JW Marriott Mumbai Sahar presents 'Mystic Concoctions.' It is an innovative beverage concept blending traditional Asian ingredients with contemporary mixology.
Guests are invited to embark on a sensory journey through handcrafted Asian-themed cocktails meticulously crafted to reflect the richness of Chinese flavors. From the artful presentation to the delicate balance of ingredients, each drink promises a unique experience. Whether it's the Japanese Mule, the Asian Bloody Mary, or the intriguing Green Dragon, every sip is an ode to prosperity, happiness, and good fortune.
Strawberry Fest at The Gourmet Shop, The Orchid Hotel Mumbai
Indulge your sweet tooth in a month-long festival celebrating the strawberries of the season at The Gourmet Shop, The Orchid Hotel Mumbai. Immerse yourself in a delightful selection of desserts ranging from tarts to creamy cheesecakes, all featuring the beloved berry.
Chef Reshma Bhosale, the culinary mastermind behind this berrylicious bonanza, emphasizes the guilt-free indulgence of these superfood-packed treats. Whether it's the strawberry pistachio tart or the cooling fresh strawberry milkshake, each offering promises to tantalize your taste buds. Don't miss out on this epic strawberry showdown and treat yourself to a berry-filled adventure.
Butterfly High's Tequila and Taco Festival
Get ready to experience a Mexican fiesta like never before at Butterfly High's Tequila and Taco Festival. Immerse yourself in the vibrant flavors and lively atmosphere as you embark on a flavor-filled journey to Mexico.
From DIY taco bars to handcrafted margaritas, the food festival offers an array of culinary delights guaranteed to tantalize your palate. Indulge in soft tacos filled with Tofu Kimchi or Dynamite Prawns, accompanied by a Chips and Dip platter boasting a variety of salsas. Don't forget to save room for classic Mexican offerings like burritos and enchiladas. Wash it all down with artisanal margaritas like Mexican Vibe and Pi-Canto, while grooving to the rhythm of feisty Mexican music. Join Butterfly High for a fiesta that promises irresistible flavors, lively entertainment, and unforgettable memories.